This was my final day in Malta back in May when I set out to explore the capital city of Valletta for the last time earlier than on other days. My main destination was St. John’s Co-Cathedral but before it opened, I had a couple of things to do in mind and one was going to “the market“.
My reading on the city told me that for some reason there was no “market” as you would normally find in other European cities but one guidebook told me that there was a covered market in Valletta. I was running out of time but went to look for it hoping to catch some action and alas this is what I found…
Closed!
For apparent restoration…
It was some time before the cathedral opened so I decided to get somewhat more proper breakfast than I was planning to have and try some typical Maltese savories. I knew just where to visit: Caffe Cordina.
Qassata with spinach and pastizz with ricotta cheese.
A blog by Ayako Mathies 