Mother’s 81st Birthday

31 07 2016

Another year has gone by and we are blessed to be celebrating my mother’s birthday with a fine French dinner yet again.

Not far from where they live, my parents walked to the venue.

Not far from where they live, my parents walked to the venue.

Aperitif

Aperitif

Something I found unusual and most unFrench during the evening. Homemade popcorn made its way to our table. Parents did have very nice chilled soup of corn.

Something I found unusual and most unFrench during the evening. Homemade popcorn made its way to our table as an amuse-bouche. Parents did have very nice chilled soup of corn.

I went a la carte and had this amazing salmon confit with an onsen tamago and a beet sauce

I went a la carte and had this amazing salmon confit with an onsen tamago and a beetroot sauce.

My main course. Lamb with foie gras made into a pie. I wanted lamb so it's what I ordered but I missed the part where it said it came with foie gras. Way too heavy though tasty.

My main course. Lamb with foie gras made into a pie. I wanted lamb so it’s what I ordered but I missed the part where it said it came with foie gras. Way too heavy though tasty.

IMG_2639

IMG_2640

Ogino

 

Advertisements

Actions

Information

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




%d bloggers like this: