I thought that a Bulgarian pastry was what I had bought at this boulangerie in Sofia, Bulgaria. What I wanted to get was “banitsa“, a Bulgarian filo pastry. While writing this post, I’ve come to a realization that that may not have been what I got. They look too different from the banitsas I see on the web…
So the establishment is called “Patiesserie de Provence” and its website implies that it’s all French at least visually to me. Did I get a French pastry? I don’t think so. Pictures of “banitsa” I have found on the web do not look like what I had though.
From the bag I could tell that this was the company that owned and/or ran the boulangerie.
I liked what I had in any event but any clue anyone…