Sunday Cooking Time ♪

11 11 2014

Another simple and yummy recipe from Yoko Arimoto in her “fish” cook book.

First things first.

First things first though I admit now I should have opened a new bottle of white after having used what was left from the previous night in cooking my dinner.

Here come the clams.

Here come the clams.

They certainly make a great soup.

Ahhhhh, they do make a great soup.


Actions

Information

2 responses

14 11 2014
Jody and Ken

You must be eating at our house – red wine with seafood w/out tomatoes. 🙂
Ken

Like

14 11 2014
Ayako Mathies

Great you approve!! ^^)/

Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s




%d bloggers like this: