This was the one dining experience I was so looking forward to during my recent family trip to Boston.
Cambridge, located across the Charles River from Boston, is home to Harvard University and the Massachusetts Institute of Technology, with the Harvard Square being one of the commercial centers. Located in Harvard Square is restaurant Rialto, a very successful establishment owned and managed by lovely chef Jody Adams, whom we had the pleasure of meeting because of her lovely (and funny) husband, Ken Rivard (also with whom I met for the first time on this trip).
The duck I had as my main dish was totally out of this world. You can read about it here but really “eating is believing” in this case.
To see more of the exciting dishes Jody cooks, documented in detail by Ken, visit The Garum Factory.