A Reunion and an Introduction

23 01 2014

It turned out to be a perfect evening.  I reunited, though I admit we were in no way a close acquaintance, about a week ago with my college professor and advisor for the “Glee Club” I belonged to and headed at our university, and got to introduce him to someone I work with.  It appeared that they very much appreciated the introduction as well as the Shanghainese restaurant I chose as the venue.  An all-round win-win.

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We had lots to eat but I was with my professor and kind of shied away about taking food pictures.  I should’ve.

The restaurant is very special and so much better than the below link may suggest.  I would prefer to keep it a secret.

Chef’s


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