A Basque Restaurant

18 01 2012

I was so glad to have finally had a chance to visit this tiny restaurant specializing in Basque cuisine that’s right at our office doorsteps for lunch today.


Open for lunch only from Wednesday through Friday and on Sundays and national holidays.

I was told that at lunch time it is much more French than Basque.

Lovely duck confit.

Japan Time’s review




One response

3 12 2012
A-Basque Night in Tokyo « A blog by Ayako Mathies

[…] to hit (my choice) a Basque restaurant across the street from my office to which I had been to for lunch (not offered anymore) but not dinner.  It was a great […]


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: